Appetizer Meat & Cheese board - prosciutto, soppressata salami, smoked gouda, boursin cheese, banana pepper rings, dried cherries, kalamata olive and sundried tomato tapenade 10.95 Shrimp Cocktail - over an apple and fennel slaw 12.95
Calamari - Cajun dusted, bell peppers, scallions, garlic, sweet Thai chili glaze 9.95 Mussels -tomatoes, garlic, kalamata olives, crushed red pepper, scallions beurre blanc, crostini 11.95 Chicken quesadilla - scallions, tomatoes, peppers, cajun seasoning, cheese 8.95 Focaccia - mushrooms, garlic, diced tomatoes and herbs with goat cheese 7.95 Stuffed banana peppers - Italian sausage, risotto, blended cheeses over tomato cream sauce 9.95 Sauerkraut balls - house made with sweet Italian sausage, served with cocktail sauce 6.95 Wings - mild, hot, teriyaki, bbq, garlic parmesan, sweet Thai chili, sriracha, lemon pepper or Cajun dry rub 7.95 Chicken tenders - house made, breaded, deep-fried golden brown, choice of sauce 7.95 Fries - fresh hand cut, fried golden brown 2.95 House pub chips - fresh sliced and deep fried to order, tossed in sea salt 4.95 Crab cakes over mesclun, drizzled with spicy rémoulade & a red pepper coulis 12.95 Sesame crusted Ahi tuna chilled sesame noodles, ginger, wasabi & teriyaki 11.95 Executive Entree Ask your server about our daily lunch and dinner specials Entrees served with house bread and choice of cup of soup or side salad. UPGRADE to a bowl of soup for 1.49 or half specialty salad for only 1.95 N.Y. Strip steak - 12oz hand cut seared strip with roasted potatoes, green beans 21.95 Pork tenderloin - served over grilled onion and smoked gouda mashed potatoes, topped with caramelized apples and balsamic reduction 15.95 Grouper - Prepared fresh daily - ask your server 18.95 Atlantic Salmon - pan seared, with roasted potatoes and an apple and fennel slaw 16.95 Baked Lobster Mac & Cheese - tossed with melted cheddar, Monterey jack and parmesan in a garlic cream sauce and topped with toasted bread crumbs 16.95 Seafood Pasta - thin spaghetti tossed with clams, lobster and shrimp in a white wine, tomato and caper butter sauce with crushed red pepper and fresh herbs 19.95 Cajun Penne Pasta - tossed with shrimp, Andouille, Tasso ham, mushrooms, bell peppers and tomatoes in a spicy cream sauce 17.95 Jambalaya - roasted chicken, Andouille, shrimp, bell peppers and onions in a spicy tomato ragout, served over basmati rice 15.95 Pasta Bolognese - Pancetta, ground beef and Italian sausage, slow cooked in tomato sauce with basil, garlic and parmesan cheese, served over linguine with ciabatta toast points 12.95 Duck Confit and Spiced Pumpkin Ravioli - with maple & sage brown butter, cranberry and balsamic reduction 14.95 Grilled Chicken Alfredo- broccoli, diced tomatoes and bacon over linguine, served with Ciabatta toast points 14.95 Vegetable Stir fry - mushroom, asparagus, onion, broccoli, zucchini, carrot and pepper with a sweet and spicy sauce over basmati rice 11.95 Add: Chicken 3.50 / steak 5.95 / Shrimp 8.95 Fresh off the Butcher’s Block In house preparations & cuts change weekly 22.95 Seared Scallops over mushroom, asparagus and prosciutto risotto, finished with sweet tobasco blanc 22.95
Light duty PIZZA served on our house made crust Margherita - tomatoes, olive oil, garlic, mozzarella and basil 8.95 Chicken Artichoke & Spinach - garlic, olive oil, parmesan and provolone cheese 9.95 Spicy Shrimp - with marinara, crushed red pepper and mozzarella 12.95 BBQ pulled pork - slow roasted pork, honey bbq, diced tomatoes, red onion, banana peppers and cheddar jack cheese 9.95
SALAD Add to any salad: Chicken 3.50 / Scallops 8.95 / Shrimp 8.95 / Ahi Tuna 8.95 / Salmon 6.95 / Steak 5.95 Nicoise - mixed greens tossed with olives, roasted potatoes, green beans, tomatoes, eggs, anchovies and bell peppers tossed in lemon & olive oil full 8.95/half 5.95 Caesar - romaine lettuce tossed in a traditional dressing with croutons and parmesan cheese full 7.95 / half 4.95 Field greens - Monterey/cheddar, cucumber, tomato, croutons full 7.95 / half 3.95 Greek salad - with tomato, kalamata olives, cucumber, onion and feta tossed in lemon juice, parsley and olive oil full 7.95 / half 4.95 The Wedge - iceberg lettuce, sundried tomatoes, bacon, egg and gorgonzola topped with white french dressing full 7.95 / half 4.95 Mesclun - mixed greens, sliced apples, bacon, bleu cheese, candied pecans and balsamic vinaigrette full 7.95 / half 4.95 Spinach - roasted golden beets, red onion, sliced almonds, goat cheese and sherry vinaigrette full 8.95 / half 5.95 SOUP always house made and exciting French Onion Soup Fresh made with crouton and melted cheese 5.95 Tomato Basil Bisque sweet and creamy tomato soup cup 3.45 / bowl 4.95 Soup du jour Ask your server cup 3.45 / bowl 4.95 Soup & Salad Ensemble Cup of soup and any specialty half salad 6.95 available Monday - Friday until 4pm “a lot on your plate” All burgers and sandwiches come with your choice of fries, house slaw, side salad or cup of soup UPGRADE to a bowl of soup for 1.49 or half specialty salad for only 1.95
Burgers All burgers are 1/2 lb and served on a house made challah bun The All-American - Lettuce, tomato, onion, pickles & American cheese 7.95 Bacon & Bleu - Bacon, gorgonzola and caramelized onions 8.95 Bistro Burger - Sautéed mushrooms and onions, provolone cheese , lettuce, tomato with house bistro sauce 8.95 Mushroom Swiss - Sautéed mushrooms with Swiss cheese 7.95 Gourmet Burger - Grilled asparagus, red onion, boursin cheese, tomato 9.95 Sandwiches Bistro Flat Bread - Grilled chicken, sundried tomatoes, caramelized onions, basil, Garlic, olive oil and fresh mozzarella on house-made Focaccia 8.95 Strip Steak Sandwich - hand cut New York strip steak topped with roasted red peppers, sautéed mushrooms & onions, provolone cheese on ciabatta 10.95 Cuban - slow roasted pork, shaved prosciutto, sliced pickles, Swiss cheese and stone ground mustard aioli 8.95 Buffalo Chicken Wrap - house-made chicken tenders, shredded lettuce, diced tomato, cheddar jack cheese, buffalo & ranch sauces in a cheddar & jalapeno wrap 8.95 Turkey Club Wrap - Smoked turkey breast, bacon, field greens, sundried tomatoes, roasted red peppers, fresh mozzarella and pesto aioli 7.95 Vegetable Stir Fry Wrap - with basmati rice and sweet Thai chili sauce 7.95 Grilled Chicken - caramelized apples, bacon, gouda, whole grain mustard aioli 8.95 The Reuben- shaved corned beef, sauerkraut, swiss cheese, 1000 island, marbled rye 8.95 White Reuben- Smoked turkey, coleslaw, swiss cheese, 1000 island, marbled rye 8.95 Fried Bologna - coleslaw, red onion, American cheese and mustard on challah bread 7.95