Brunch entrees include 1st glass of Champagne, Mimosa or Bellini
and complimentary pastries

Crab Cakes Benedict – two poached eggs over a grilled Ciabatta bread
topped with crab cakes, asparagus and hollandaise sauce  12.95

Chicken and waffles – fried chicken and buttermilk waffles served with warm maple syrup and hot sauce on the side  10.95

 Cinnamon Roll Pancakes with maples infused whipped cream and candied pecans 8.95
add bacon or ham  1.95

 Steak and Eggs – steak served with two eggs, any style, house potatoes and toast 14.95

Breakfast Quesadilla – sun-dried tomato tortilla filled with red peppers, tomatoes,
Scallions, scrambled eggs and cheddar cheese  8.95

 Y.F.G. – Chef choice yogurt with fresh fruit and granola  7.95

 Falafel – poached egg, heirloom tomatoes, mesclun, tahini  10.95

 Lobster scramble - asparagus, diced tomato & Vermont white cheddar, toast  13.95

 House Omelet –  peppers, onions, bacon and cheddar jack cheese, house potatoes, toast  9.95

 Veggie Frittata –  mushrooms, zucchini, tomatoes, spinach & feta cheese, house potatoes, toast  9.95

 The Classic – two eggs, bacon, house potatoes, toast  8.95

Brunch Sides

Grilled Bacon 2.45

Ham  2.45

House Potatoes 2.45

Two Eggs, any style 1.95

Grilled Ciabatta 1.95

Toast  1.95

Fresh Fruit 2.45

Grilled Asparagus 2.45

Brunch Cocktails  3.00

Champagne

Mimosa

Champagne, orange juice

Bellini

Champagne, grenadine and peach schnapps

Bloody Mary

Vodka , Tabasco spiced tomato Juice

Full bar available